Joy of Balance - An Ayurvedic Guide to Cooking with Healing Ingredients. 80 Plant-Based Recipes, Hardback

The ingredient-driven sequel to Divya Alter's highly successful What to Eat for How You Feel (2017). This indispensible kitchen companion will appeal to the health-conscious eaters who bought her first book, and want to dive deeper into understanding key healing ingredients and inspire those who want to embark on a flavourful journey.

• Publisher: Rizzoli International Publications
• Author(s): Divya Alter
• Illustration(s): 60 colour photographs
• Number of pages: 256
• Publication date: 2022
• Dimensions: 218 x 255 x 28
• Cover type: Hardback